Top 5 Videos: Visiting Stratasys Headquarters in Israel

It is once again Sunday, which means it is time for the week’s top 5 3D printing videos! First up, 3Dnatives visits Stratasys headquarters in Israel as part of an Inside 3D tour series. Next up, a steakhouse restaurant in Barcelona is paving the way for environmentally conscious meat enthusiasts with a new menu item: the 3D printed steak, and a face mask produced with additive manufacturing is worn by severe burn victims to help with their recovery. Then, the Matsuura Open House, an event that showcases the latest innovations in the 3D printing industry, was recently held at their additive manufacturing facility in Coalville, followed by WAAM3D Ltd, presenting the company’s latest large format metal 3D printer, the RoboWAAM. Happy Sunday, and as always, happy watching!

Top 1: Inside 3D Tour – Visiting Stratasys Headquarters in Israel

Want to know what it’s like to see behind the scenes action at one of the largest additive manufacturing companies in the world?Last week 3Dnatives CBO Filippos Voulpiotis traveled to Israel to visit the headquarters of the multinational Stratasys as well as its machine production site. Yoav Zeif, CEO of Stratasys, gives a warm welcome and provides a tour of the companies corridors and headquarters in Rehovot, Israel. Also featured is a conversation with Ron Scherf, the VP of Healthcare and Consumer R&D, about the newest innovations at one of their PolyJet technology labs and Koren Matalon, the VP of Global Operations, in their production site located in Kiryat Gat. Check out the full video below In this “Inside 3D Tour” series, where we get a sneak peak into the backstage of main companies in the additive manufacturing sector.

Top 2: Steakhouse Serves 3D Printed Meat

Meat enthusiasts who care about the environment can now indulge in a new vegan meat dish in a restuarant in Spain. Bioengineer Giuseppe Scionti and carnivore Josep Sanitjas have teamed up to create a 3D-printed steak that has been said to taste just as good as the real thing. The steak is already being served at El Santuari, a top-rated steakhouse near Barcelona, known for its exotic meats such as wagyu, zebra, and crocodile. Scionti and Sanitjas are revolutionizing the meat industry with their creation, which promises to be a game-changer for those looking for sustainable, plant-based alternatives to meat.